Babycakes Owner Erin McKenna Sacrificed Time, Life and Exercise to Launch a Gluten-Free Baking Empire, and She Wouldn’t Change It for. Order Now. Baking Mixes. Cakes. Cookbooks. Cookies & Brownies. Cookies & Brownies. Cupcakes. Donuts. Holiday. Merchandise. Teacakes, Muffins. Erin McKenna, founder of Erin McKenna’s Bakery NYC (formerly called Babycakes NYC), aims to please anyone with allergies and dietary.

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Erin McKenna’s Bakery NYC-Gluten Free, Vegan, Kosher

I got a prompt response about subbing out the Spelt flour along with suggestions for other kinds of oils I can use instead of Coconut, which is expensive. Not angry, just sad. I got a prompt response about subbing out the Spelt flour along with suggestions for other kinds of oils I can use inst The photography in this book is really nice.

I felt left mckenha. The space is just as important as the donuts. She received the prestigious Best Cupcake award in from New York magazine. For gluten-free vegan this is pretty good — but look out — something like a third of the recipes call for spelt flour, which has gluten. McKenna won’t shut up about what she considers healthy.

The mkenna is laid out well and has a lovely set of photographs. I also felt that the name dropping sections with testimonials from celebrities was out of place for a legitimate cookbook, so I am glad that I did not spend money to ern this book. To ask other readers questions about BabyCakesplease sign up. I bought it because I am newly allergic to eggs and dairy, but I don’t have any gluten issues. Feb 07, Clare rated it it was ok. Vegan, Mostly Gluten Free Oct 27, Pages Buy. There are no discussion topics on this book yet.


How very sensible of you. Sep 05, Julie rated it it was ok.

Quit Your Job! A Q&A with Erin McKenna of BabyCakes

The frostings have soy milk and soy milk powder in them. The introduction gives a little advice egin how to substitute for the rice milk, coconut oil, and flours, and how to swap out sweeteners agave instead of evaporated cane juice and the other way around.

They started returning end of January, because they all stopped feeling fat, I guess. Jan 10, Connie rated it liked it. View all 21 comments.

When I tell people what I do, their eyes light up and they say one of two things: I want to go to a 24 hour donut shop that serves waffles. Good to put these two together, the Martha Stewart book has some amazing decorative ideas that compliments this book nicely; something irresistable about monkey face muffins.

I love it because I love baking and babies. I have only tried a couple mclenna the recipes and enjoyed them. I wish McKenna would give two versions for these recipes.


Quit Your Job! A Q&A with Erin McKenna of BabyCakes – The Awl

My kids all gobbled bavycakes the cookies, and that was after eating My husband said the double-chocolate chip cookies were the best sugar-free cookies he’s tasted-and I’ve made many recently. I love Ohio, but if we want to eat this yummy goodness, we have to make it ourselves. This is important news not only for parents whose children have allergies, for vegans, and for others who struggle with food sensitivities, but also for all you sugar-loving traditionalists.

Your stomach, per No. The down side are some special ingredients that might be harder to find in many parts of the country, and again the author doesn’t name any substitutions — she does have a reference section for buying those special ingredients on-line. But it never did.

Oct 27, Pages. Our sales tripled after the publishing.