Fruit-body a bright-orange mold growing on the surface of members of the Russulaceae (in California usually Russula brevipes); gills of the parasitized host . Hypomyces lactifluorum is an unmistakable, sought after mycological find I have yet to encounter this calendar year. I have found other closely. DNA distribution pattern and metabolite profile of wild edible lobster mushroom ( Hypomyces lactifluorum/Russula brevipes). Laperriere G(1)(2).
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Hypomyces chrysospermum which forms the familiar white to yellow cottony growths on boletes; Hypomyces lateritiuswhich despite its name meaning “reddish,” produces a cream to pale-tan growth on the gills of Lactarius deliciousus and L. Retrieved from ” https: The “gills,” still produce spores, but only those of Hypomyces lactifluorum. Views Read Edit View history. This article related to parasites is a stub.
Agaricicolous Species of Hypomyces.
Hypocreaceae Edible fungi Parasitic fungi Parasite stubs. From Wikipedia, the free encyclopedia.
Wikimedia Commons has media related to Hypomyces lactifluorum. Parasitic on Russula brevipesand possibly other members of the Russulaceae; north coastal in distribution; fruiting shortly after the fall rains; occasional to common.
These emanate from countless reddish-orange perithecial mounds which dot the surface at maturity. Articles with ‘species’ microformats Commons category link is on Wikidata Taxonbars with automatically added basionyms All stub articles.
Hypomyces lactifluorum – Wikipedia
Lobster mushroom Scientific classification Kingdom: The Lobster mushroomHypomyces lactifluorumcontrary to its common name, is not a mushroombut rather a parasitic ascomycete fungus that grows on certain species of mushrooms, turning them a reddish orange color that resembles the outer shell of hypoymces cooked lobster. This page was last edited on 21 Marchat The Comprehensive Identification Guide. While Hypomyces lactifluorum is most lactifluirum member of the genus, other species are occasionally encountered.
This Ascomycete parasite transforms its host, often Russula brevipesfrom white to brilliant orange, and causes the gills to abort their development. Edible and very good.
You can help Wikipedia by expanding it. In other projects Wikimedia Commons Wikispecies. They have a seafood-like flavor and a firm, dense texture.